Buckwheat Flour Export

Product Name: Buckwheat Flour

Description:
Our premium Buckwheat Flour is finely milled from high-quality buckwheat seeds, offering a rich, nutty flavor and exceptional nutritional value. Naturally gluten-free and packed with protein, fiber, and essential minerals, it is ideal for baking, cooking, and health-conscious diets. Perfect for pancakes, breads, noodles, and a variety of other traditional and modern recipes.

Product Highlights:

• 100% Natural and Gluten-Free

• Rich in Protein, Fiber, and Antioxidants

• No Additives, No Preservatives

• Fine Texture for Smooth and Versatile Use

• Suitable for Vegan and Gluten-Free Diets

Available Packaging Sizes:

• 400 Gram Pack

• 800 Gram Pack

Packaging Type:

• High-quality, moisture-proof, food-grade pouches (customizable packaging available on request)

Shelf Life:

• 12 months from the date of manufacture when stored in a cool, dry place.

Applications:

• Bakery (pancakes, bread, muffins)

• Pasta and Noodles

• Health Foods and Supplements

• Traditional Dishes

Export/Wholesale Availability:

• Bulk Orders Accepted

• Private Label and Custom Branding Options Available

• Worldwide Shipping Support

Certifications:

• ISO Certified | HACCP Compliant | Organic Certification (upon request)